Our Services

With a wealth of years of experience behind us, our company has achieved an excellent reputation at both national and international levels.

This reputation enables us to establish close ties with the best suppliers throughout the world in order to offer customers the products best adapted to their needs.

Our technical staff work in close collaboration with the commercial team to maintain a tight control on the products we market.

In order to meet our customers’ requests, we offer various lengths of casing on different supports for the purpose of increasing their productivity.

Our Hazard Analysis Critical Control Point (H.A.C.C.P) system has been established since 1987 and is updated regularly.
Our Services

Microbiological standards

Bacteriological analysis
Standards
Maximum values
Micro-organisms aerobe at 30°C 100,000 5,000,000
Listeria monocytogenes at 37°C None  

Sulphite-reducing anaerobe at 46°C In tubes

100

1,000

Enterbacteria at 37°C 100 10,000
Coagulase-positive staphylococcus 100 1,000